One of my favorite ways to eat Brussel sprouts is by roasting them with lemon and rosemary. This dish is light, fresh, and perfect as a side or main course. It’s great for any time of year! While brussels sprouts are typically a winter vegetable, once you understand the health benefits and try making them …
Believe it or not, cooked pineapple, basil, and lime are a gorgeous flavor combo, and this dish is ready quick! I think it goes best with spicy food as a side, but you could always add some shrimp, chicken or tofu to make it a meal in itself. Why I Love this Pineapple Lime Rice …
Everyone knows Brussels sprouts are a great vegetable to add to your holiday meal, but I think they’re delicious year round! This recipe is easy and quick, so you can enjoy them on the side or as a main dish. The brussels sprouts will cook in about 30 minutes, which means they make for an …
